The South is known for comfort food, and Alabama is no exception. The state has many restaurants that focus on cooking classic Southern dishes, like fried chicken, cheese grits, cornbread, and cobblers. There are also plenty of places to visit if you want an innovative take on Southern cuisine. The following information can help you enjoy the culinary offerings while visiting the state of Alabama.
Culture and food are closely linked in Alabama. Many recipes for regional classics have been passed down through the generations. Most popular Alabama dishes are made up of simple ingredients, like fresh vegetables, locally caught seafood, and homemade bread. This stems from times in Alabama’s history when funds for buying lots of ingredients were scarce. People had to become creative about making simpler food with fewer ingredients. The unique part about food in this state is the cooking process, which was brought in from the first immigrants to the area. Over the years, techniques and ingredients have changed very little, which leaves Alabama with a strong food-related heritage.
Southern Style Food
You’ll never look far for a delicious meal because Alabama is particularly known for its Southern cuisine. Some of the revered local dishes include fried chicken, okra, and mashed potatoes with gravy. Many restaurants in Alabama serve classic Southern dishes with their own twist to give diners a unique culinary experience. Comfort foods like macaroni and cheese, collard greens, fried seafood, and cornbread are also common in many of the state’s restaurants. You can often find different versions from each chef who prepares these well-known foods.
Restaurants to Check Out
The state of Alabama has many wonderful restaurants where you can try traditional Southern food or modern takes on these well-known dishes. If you find yourself in the Birmingham area, you may want to visit Highlands Bar and Grill or Hot and Hot Fish Club, both of which create modern dishes with a Southern flair. The Gulf Coast is full of amazing seafood restaurants, like Fisher’s in Orange Beach. No trip to Northern Alabama would be complete without a visit to Simp McGhee’s in Decatur and Cotton Row in Hunstville.
One of the best things about visiting Alabama is sampling some of the dishes the area is known for. Southern cuisine is often known for foods that are cooked low and slow to increase the flavor. But there are also many restaurants in Alabama that take the state’s culture into consideration while putting a modern spin on those classic dishes.