Always love a sunday at the second hand bookstore. Full of treasures waiting to be discovered. This weekend’s find was a cool cookbook called “Tuscany”. Just finished reading it; and yes I read cookbooks cover to cover and tab pages I like for later. I found several cool regional dishes that will get tried the next few weeks.

This is the description from Amazon;

A unique cookbook containing 50 recipes from the tables of Tuscany, the finest gastronomic region of Italy and birthpace of most Italian cuisine as we know it today. Recipes are accompanied by texts detailing traditional Tuscan ingredients, producers, food markets and speciality stores. Contains specially commissioned photography of landscapes and products from all provinces of Tuscany, from Florence and Siena to Pisa and Lucca. All-new, authentic and easy-to-follow recipes from the Silver Spoon kitchen, ranging from simple crostini to delicious desserts.